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private void SaveToExcel(DataTable objTable)
{
int CountR = objTable.Rows.Count;//行数
int CountC = objTable.Columns.Count;//列数
Response.Clear();
Response.Buffer = true;
//设置Http的头信息,编码格式
Response.AppendHeader("Content-Disposition", "attachment;filename=result.xls");
Response.ContentType = "application/ms-excel";
//设置编码
Response.Charset = "GB2312";
Response.ContentEncoding = System.Text.Encoding.GetEncoding("GB2312");
//写表头
for (int i = 0; i < CountC; i++)
{
Response.Write(objTable.Columns[i].ColumnName + "\t");
}
Response.Write("\n");
//写表内容
for (int RowNo = 0; RowNo <= CountR - 1; RowNo++)
{
string RowContent = "";
for (int CloumnNo = 0; CloumnNo <= CountC - 1; CloumnNo++)
{
RowContent += Convert.ToString(objTable.Rows[RowNo][CloumnNo]) + "\t";
}
RowContent += "\n";
Response.Write(RowContent);
}
Response.End();
}
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<meta content="Word.Document" name="ProgId" />
<meta content="Microsoft Word 11" name="Generator" />
<meta content="Microsoft Word 11" name="Originator" />
<link href="file:///C:\DOKUME~1\eigemann\LOKALE~1\Temp\msohtml1\01\clip_filelist.xml" rel="File-List" /><!--[if gte mso 9]><xml>
<w:WordDocument>
<w:View>Normal</w:View>
<w:Zoom>0</w:Zoom>
<w:HyphenationZone>21</w:HyphenationZone>
<w:PunctuationKerning />
<w:ValidateAgainstSchemas />
<w:SaveIfXMLInvalid>false</w:SaveIfXMLInvalid>
<w:IgnoreMixedContent>false</w:IgnoreMixedContent>
<w:AlwaysShowPlaceholderText>false</w:AlwaysShowPlaceholderText>
<w:Compatibility>
<w:BreakWrappedTables />
<w:SnapToGridInCell />
<w:WrapTextWithPunct />
<w:UseAsianBreakRules />
<w:DontGrowAutofit />
</w:Compatibility>
<w:BrowserLevel>MicrosoftInternetExplorer4</w:BrowserLevel>
</w:WordDocument>
</xml><![endif]--><!--[if gte mso 9]><xml>
<w:LatentStyles DefLockedState="false" LatentStyleCount="156">
</w:LatentStyles>
</xml><![endif]--><style type="text/css">
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/* Style Definitions */
p.MsoNormal, li.MsoNormal, div.MsoNormal
{mso-style-parent:"";
margin:0cm;
margin-bottom:.0001pt;
mso-pagination:widow-orphan;
font-size:12.0pt;
font-family:"Times New Roman";
mso-fareast-font-family:"Times New Roman";}
@page Section1
{size:612.0pt 792.0pt;
margin:70.85pt 70.85pt 2.0cm 70.85pt;
mso-header-margin:36.0pt;
mso-footer-margin:36.0pt;
mso-paper-source:0;}
div.Section1
{page:Section1;}
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</style><!--[if gte mso 10]>
<style>
/* Style Definitions */
table.MsoNormalTable
{mso-style-name:"Normale Tabelle";
mso-tstyle-rowband-size:0;
mso-tstyle-colband-size:0;
mso-style-noshow:yes;
mso-style-parent:"";
mso-padding-alt:0cm 5.4pt 0cm 5.4pt;
mso-para-margin:0cm;
mso-para-margin-bottom:.0001pt;
mso-pagination:widow-orphan;
font-size:10.0pt;
font-family:"Times New Roman";
mso-ansi-language:#0400;
mso-fareast-language:#0400;
mso-bidi-language:#0400;}
</style>
<![endif]-->
<p style="text-indent: 18pt; line-height: 200%;" class="MsoNormal"><span lang="EN-US" style="font-family: Arial;">The allelochemical effect of the polyphenolic tannic acid (TA) on laboratory cultures of the algae species <i style="">Desmodesmus armatus, Scenedesmus vacuolatus</i> <i style="">and Stephanodiscus minutulus</i> was investigated by flow cytometry. So far unstudied modes of action, namely esterase activity, membrane integrity and production of reactive oxygen species (ROS) were tested using specific fluorescent markers. For comparison, the more traditional action modes cell division and photosynthetic yield were evaluated by cell counts and PAM measurements. Experiments were conducted with TA concentrations ranging from 0.6 to 30 µmol L<sup>-1</sup> <span style="color: black;">and controls without TA </span>at exposure times of 3, 14 and 24 hours. <o:p></o:p></span></p>
<span lang="EN-US" style="font-size: 12pt; font-family: Arial;">An inhibition of esterase activity compared to the controls was detected at every time point in all three tested algae species if TA concentrations exceeded 12 µmol L<sup>-1</sup>. At lower TA concentrations, however, esterase activity increased in several treatments independent of species and exposure time. In contrast, membrane integrity and ROS production of the tested phytoplankton species were not significantly affected by TA in our experiments. Cell division was inhibited after 24 h and photosynthetic yield declined after 14 h exposure time. Accordingly, inhibition of esterase activity represents a new mode of action of allelochemicals on phytoplankton which can be detected already after short exposure time and might thus be a suitable tool for future <i style="">in situ</i> investigations.</span></p> Leibniz Institute of Freshwater ecology and Inland fisheries Berlin New modes of action from allelochemicals on phytoplankton Allelochemicals inhibit esterase activity in phytoplankton allelopathy, esterase activity, flow cytometry, PAM measurements, phytoplankton Falk Eigemann, Sabine Hilt and Mechthild Schmitt-Jansen